Kake's (Vegan) Cookery Site - Courses - Main Courses

Things you can eat on their own as a meal, or with a chunk of bread and/or a side vegetable.

• Aubergine (Eggplant) with Tamarind and Coconut Milk
• Bajan Beans
• Bean Goulash With Courgette (Zucchini) Dumplings
• Caponata (Sweet and Sour Aubergine (Eggplant) Stew)
• Caramelized Leeks Over Noodles
• Cauliflower with Ginger, Garlic and Green Chillies
• Chickpea Roast
• Chickpea and Peanut Stew
• Chickpea-Stuffed Peppers
• Dijon Mushroom Potatoes
• Greek Lentil Soup
• Green Pepper and Tomato Curry
• Indian-Style Potato Croquettes
• Lentil-Spinach Stew
• Mushroom Cassoulet
• Noodle Salad With Quick Peanut Dressing
• Okra in Tomato and Dill Sauce
• Pasta Twirls with Black Olives and Roasted Artichoke Hearts
• Pasta Twirls with Creamy Mushroom Sauce
• Quick Aubergine (Eggplant) Noodles
• Red Curried Vegetables With Tofu
• Red Pepper and Puy Lentil Stew
• Sausage-Courgette Rollups
• Simple Mushroom Rice
• Smooth-Style Tomato-Pepper Pasta Sauce
• Spicy Chickpeas (Garbanzo Beans) and Spinach
• Spinach and Potato Curry
• Sprouted Quinoa Plate With Salsa And Vegetables
• Sweetcorn And Potato Chowder
• Sweetcorn in a Spicy Peanut Sauce
• TVP Neatloaf
• Tarka Dhal
• Thai Curried Aubergine (Eggplant)
• Vegetable And Bean Hotpot
• Vegetable And Lentil Stew
• Vegetable And Pasta Soup
• Vegetable Chilli Stew (Cook-In-Bulk Version)
• Vegetable Chilli Stew (Quick Version)
• Vegetarian Moussaka
• Winter Vegetable Stew with Tahini

Other People's Main Courses

• Vegan Village Recipes - Mains
• Cat-Tea Corner vegan main courses
• The Vegan Chef - Main Dishes and Stews
• Main courses from vegancooking.com