I found the original version of this recipe at the Fatfree Archives. I've not changed the basic idea; just added the quantities that I prefer, and added a few optional extras. This is very good served with pasta - return the pasta to the pan after draining, add the broccoli sauce, and mix well. You can cook the broccoli in a steamer basket over the pasta. I sometimes like to add hummous to this sauce, but this stops it from being fatfree.
Put it all in the blender and whizz to a rough puree. This makes a fairly stiff mixture; dilute with water to make a thinner consistency.
Kake's (Vegan) Cookery Site - http://www.earth.li/~kake/cookery/
This page added 7 Sep 1998 (last altered 15 Apr 2009) - comments and questions to Kake L Pugh (email@example.com).