Kake's (Vegan) Cookery Site - Cuisines - Chinese

As with my other regional recipes, these probably aren't very authentically Chinese. They're my take on the style of cooking which I associate with Chinese cookery books, Ken Hom's TV cooking programmes, and the better Chinese restaurants.

• Aubergine (Eggplant) In Garlic Sauce
• Ginger Broccoli

Other People's Chinese-Style Recipes

• IVU Chinese-Style Recipes — all-vegan recipes from the International Vegetarian Union.
• Debbie Meadows' Chinese Dishes — all vegetarian.
• Fatfree Chinese Recipes — very low fat Chinese vegetarian recipes from the Fatfree Archives.
• Barbara Fisher's ten steps to better wok cookery — not vegetarian, but her tips apply to vegetable and tofu cookery too.